peanut butter chocolate chip banana bread

Name: Peanut Butter Chocolate Chip Banana Bread
Prep time: 30 min
Cook time: 1 h 15 min
Ingredients: 1/2 cup(s) butter softened; 1/2 cup(s) white sugar; 1/2 cup(s) brown sugar, firmly packed; 2 - eggs; 3/4 cup(s) smooth peanut butter; 2 - over ripe bananas mashed; 1 teaspoon(s) baking soda; 1 teaspoon(s) salt; 2 cup(s) all purpose flour; 3/4 cup(s) chocolate chips

(2 RATINGS)

344 Pinches 1 Photo

Beth Streeter

Easton, PA

Updated on Oct 18, 2010

Peanut butter and banana, you can't find a better combination, add the chocolate chips and you will be in heaven!!

Rate

prep time 30 Min

cook time 1 Hr 15 Min

method ---

yield

Ingredients

1/2 cup butter softened
1/2 cup white sugar
1/2 cup brown sugar, firmly packed
2 - eggs
3/4 cup smooth peanut butter
2 - over ripe bananas mashed
1 teaspoon baking soda
1 teaspoon salt
2 cups all purpose flour
3/4 cup chocolate chips

How To Make peanut butter chocolate chip banana bread

Step 1

Preheat oven to 325 degrees.

Step 2

Lightly grease a 5x9 in. loaf pan.
Step 3

In a large mixing bowl, cream together butter, sugar, and brown sugar.
Step 4

Add eggs one at a time and beat well.
Step 5

Add peanut butter, bananas and cream together.
Step 6

Combine flour, baking soda, and salt and slowly beat into wet mixture.
Step 7

Stir in chocolate chips and pour into prepared pan.
Step 8

Bake at 325 degrees for 70 minutes or until a tooth pick inserted in center of loaf, comes out clean. Remove to a wire rack and cool.
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