peanut butter cake

Name: Peanut Butter Cake
Ingredients: 2 cup(s) cake flour; 3 teaspoon(s) baking powder; 1 teaspoon(s) salt; 1 1/3 cup(s) sugar; 1/2 cup(s) shortening; 1/3 cup(s) peanut butter; 1 cup(s) milk; 2 - eggs

(1 RATING)

90 Pinches

elaine clark

pinson, TN

Updated on Jan 13, 2010

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Ingredients

2 cups cake flour
3 teaspoons baking powder
1 teaspoon salt
1 1/3 cups sugar
1/2 cup shortening
1/3 cup peanut butter
1 cup milk
2 - eggs

How To Make peanut butter cake

Step 1

Cream sugar and shortening then add peanut butter.

Step 2

Sift dry ingredients and add alternately with milk.
Step 3

Add the beaten eggs last.
Step 4

Put in greased and floured pan and bake 30 to 40 minutes in 350 degree oven.
Step 5

ICING: 2 cups icing sugar, 2 tablespoons butter, 1 tablespoon peanut butter and enough hot water to make it spreadable.
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