Peachy Pecan Crunch

2
Iris Bonanno

By
@GumboLady

So easy - yet so good.

Rating:
★★★★★ 2 votes
Comments:
Serves:
8
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

1 box
yellow cake mix
1 large
peaches, can in light syrup (25 ozs.)
1 c
light brown sugar
1 stick
butter
1/2 c
pecans, chopped

How to Make Peachy Pecan Crunch

Step-by-Step

  • 1Preheat oven to 350 degrees.
    Using a 9X13 pan. Pour peaches with juice in pan.
    Pour dry cake mix on top.. Cut butter and place on top. Add brown sugar next, then pecans.
  • 2Bake 40 minutes. Allow to cool for 10-15 minutes.
    Can top with vanilla ice cream.

Printable Recipe Card

About Peachy Pecan Crunch

Course/Dish: Cakes, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #peach, #pecans