Peachy Pecan Crunch

Iris Bonanno


So easy - yet so good.


★★★★★ 2 votes

10 Min
40 Min


  • 1 box
    yellow cake mix
  • 1 large
    peaches, can in light syrup (25 ozs.)
  • 1 c
    light brown sugar
  • 1 stick
  • 1/2 c
    pecans, chopped

How to Make Peachy Pecan Crunch


  1. Preheat oven to 350 degrees.
    Using a 9X13 pan. Pour peaches with juice in pan.
    Pour dry cake mix on top.. Cut butter and place on top. Add brown sugar next, then pecans.
  2. Bake 40 minutes. Allow to cool for 10-15 minutes.
    Can top with vanilla ice cream.

Printable Recipe Card

About Peachy Pecan Crunch

Course/Dish: Cakes Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #peach #pecans

Show 6 Comments & Reviews

19 Recipes for Girl’s Night

19 Recipes for Girl’s Night

Oh, we’ll tell you what you want – what you really really want! These girl’s night approved recipes are going to be a hit at your next get together. Full of flavor, these easy appetizers and finger foods are sure to go perfectly with the night’s cocktail of choice. Whether you’re watching The Bachelor, spending […]

17 Sundae Topping Ideas

17 Sundae Topping Ideas

There’s nothing better than indulging in a frozen treat on those hot summer days, but it’s time to step up your ice cream game. These delicious sundae toppings will change how you scream for ice cream. From homemade strawberry sauce to skillet peaches to pretzel bites, your taste buds will jump for joy when you […]

16 No-Bake Dessert Ideas To Make This Summer

16 No-Bake Dessert Ideas To Make This Summer

Turning on the oven during the summer should be illegal. These no-bake dessert ideas are going to be your new favorites! Sweet and rich, these no-bake desserts set up in the fridge or freezer for an easy summer treat. So get ready to indulge in these delicious no-bake desserts!