peachy keen angel cake w/orange frosting
It was 7:30pm on a Saturday night after a long day of working outside. i needed a couple items for a Missions Bake Sale..so i went to my pantry..Angel Food cake mix..sugar free peach jello..a can of peaches w/no sugar added..and Simply Orange in the frig..it was a go =)
prep time
15 Min
cook time
35 Min
method
Bake
yield
Ingredients
- CAKE
- 1 package angel food cake mix
- 1 package peach jello [small] [i only had sugar free on hand, but that didn't seem to slow anyone down from trying it.]
- 1 can 15oz peaches [remove peaches from liquid reserve] puree peaches use juice to make 1 1/4 c of liquid
- FROSTING
- 1 cup powdered sugar
- 1 - orange zested
- 2 tablespoons orange juice [i still use simply orange for the flavor]
How To Make peachy keen angel cake w/orange frosting
-
Step 1Put the oven rack in the lowest position. Preheat oven to 350.
-
Step 2Empty mix in bowl, add peach jello, pureed peaches Mix according to package directions.
-
Step 3Pour into angel food pan. Bake according to package. 35 min. Cool upside down on a bottle until completely cooled. Remove cake from pan w/a fillet or boning knife carefully.
-
Step 4Measure 1 c of powdered sugar in a 2 cup measuring cup, add 2 tbs. of orange juice and orange zest, mix thoroughly, drizzle over the top of the cake allowing some of the frosting to drip down the sides. Whaa Laa you have a sure winner for a bake sale and it went fairly fast =)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Tag:
#Quick & Easy
Keyword:
#fast
Keyword:
#Fun
Keyword:
#peach
Keyword:
#jello
Keyword:
#angelfood
Ingredient:
Fruit
Method:
Bake
Culture:
American
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