peacher's cake

Name: PEACHER'S CAKE
Prep time: 20 min
Cook time: 40 min
Ingredients: 1 cup(s) sugar; 2 cup(s) flour; 2 - egggs; 2 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 2 teaspoon(s) vanilla extract; 1/2/ cup(s) nuts; 1 package(s) 8oz. cream cheese; 1 3/4 cup(s) powdered sugar; 1/4 cup(s) butter; 1/4 teaspoon(s) salt; 1/2 cup(s) nuts; 2 teaspoon(s) vanilla extract; 1 can(s) 20 oz. crushed pineapple

(1 RATING)

78 Pinches

charlene drake

Woden, TX

Updated on Sep 22, 2011

THIS IS GREAT AT FAMILY GATHERINGS OR JUST DESSERT AT A POT LUCK DINNER....OR EVEN TAKE IT TO YOUR CHURCH!!! EVERYONE IS GOING TO WANT THIS RECIPE

Rate

No Image

prep time 20 Min

cook time 40 Min

method ---

yield

Ingredients

1 cup sugar
2 cups flour
2 - egggs
2 teaspoons baking soda
1/2 teaspoon salt
2 teaspoons vanilla extract
1/2/ cup nuts
1 package 8oz. cream cheese
1 3/4 cups powdered sugar
1/4 cup butter
1/4 teaspoon salt
1/2 cup nuts
2 teaspoons vanilla extract
1 can 20 oz. crushed pineapple

How To Make peacher's cake

Step 1

Combine 1c.sugar,2c. flour,2t. baking powder, 1/2 t. salt and mix by hand...add 2t.vanilla, 1can 20oz. pineapple, 1/2/c.nuts....Bake 350* 35 - 45 min. in 9x13 pan

Step 2

Frosting; beat cream cheese, powder sugar,butter,salt,nuts,vanilla together until fluffy and spread over cake in the pan...
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes