PEACH UPSIDE DOWN CAKE

1
Eddie Jordan

By
@EDWARDCARL

Fresh, canned or frozen, Peaches are good any time of the year, but I have to say there is nothing better than a fresh peach.

Rating:
★★★★★ 2 votes
Comments:
Prep:
15 Min
Cook:
45 Min

Ingredients

Add to Grocery List

1/3 c
shortening
2/3 c
sugar
2/3 c
milk
1 tsp
vanilla
2
eggs
2 tsp
baking powder
1 2/3 c
flour
1/8 tsp
salt
1/4 tsp
almond flavoring

PEACH MIXTURE

1/3 c
butter
1 c
light brown sugar
1 1/2 c
sliced peaches

How to Make PEACH UPSIDE DOWN CAKE

Step-by-Step

  • 1Beat together shortening and sugar until light and fluffy. Add remaining ingredients and beat well, Pour over peach mixture.
  • 2Place butter in a 9 by 13 inch baking pan and let butter melt in oven. Sprinkle brown sugar over butter. Add peaches cover with cake batter.
  • 3Bake at 350 degrees for 45 minutes. Turn out of pan upside down with peaches facing up.
  • 4Serve hot or cold with whipped topping or vanilla ice cream.

Printable Recipe Card

About PEACH UPSIDE DOWN CAKE

Course/Dish: Cakes
Other Tag: Quick & Easy




Show 10 Comments & Reviews

Sponge Cake Recipes That'll Inspire You To Get Baking

Sponge Cake Recipes That'll Inspire You to Get Baking

Kitchen Crew @JustaPinch

While the concept of a sponge cake is simple (eggs, butter, sugar, and flour), the result is a very impressive dessert. The first sponge cake recipe appeared as early as...

14 Best Chocolate Cupcake Recipes

14 Best Chocolate Cupcake Recipes

Kitchen Crew @JustaPinch

Mmm, there’s just something magical about a tasty chocolate cupcake that just makes our mouths water. We searched high and low on Pinterest for some seriously awesome chocolate cupcake recipes...

Flavorful Blueberry Recipes To Brighten Your Day

Flavorful Blueberry Recipes to Brighten Your Day

Kitchen Crew

The markets are bursting with blueberries these days! That makes me very happy because not only are they yummy, they're super healthy. Packed with antioxidants, research shows blueberries can help...