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peach trifle

(1)
redheadcooking avatar
Recipe by
Nikki Olschwanger
@redheadcooking
Dallas, TX

Enjoyed this trifle when we were on vacation in the Pacific Northwest. It's so easy and good!

(1)

Ingredients For peach trifle

  • 1 package vanilla pudding
  • 1 3/4 cup milk
  • 1 ( 12 oz) container cool whip
  • 2 tbsp. sugar
  • 5 fresh peaches, peeled and sliced
  • 1 ( 16oz) frozen pound cake
  • 1/2 cup orange juice

How To Make peach trifle

  • 1
    Cook pudding according to directions. Fold in 1/2 of the Cool Whip.
  • 2
    Sprinkle sugar over peaches.
  • 3
    Place 1/2 pound cake, sliced, in bowl. Drizzle with orange juice.
  • 4
    Arrange peaches over cake. Put layer of pudding over peaches.
  • 5
    Repeat layers. Top with rest of cool whip.
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