Peach Trifle

Peach Trifle

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Nikki Olschwanger

By
@redheadcooking

Enjoyed this trifle when we were on vacation in the Pacific Northwest. It's so easy and good!

Rating:

★★★★★ 1 vote

Ingredients

  • ·
    1 package vanilla pudding
  • ·
    1 3/4 cup milk
  • ·
    1 ( 12 oz) container cool whip
  • ·
    2 tbsp. sugar
  • ·
    5 fresh peaches, peeled and sliced
  • ·
    1 ( 16oz) frozen pound cake
  • ·
    1/2 cup orange juice

How to Make Peach Trifle

Step-by-Step

  1. Cook pudding according to directions. Fold in 1/2 of the Cool Whip.
  2. Sprinkle sugar over peaches.
  3. Place 1/2 pound cake, sliced, in bowl. Drizzle with orange juice.
  4. Arrange peaches over cake. Put layer of pudding over peaches.
  5. Repeat layers. Top with rest of cool whip.

Printable Recipe Card

About Peach Trifle

Course/Dish: Cakes



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