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pauls apple pie cake

★★★★★ 2
a recipe by
paul moore
elyria, OH

my spin on a wonderful pie ...... hope everyone enjoys this it very easy and very good ..... ty for stopping by

★★★★★ 2

Ingredients For pauls apple pie cake

  • 1 pkg
    spice cake mix
  • 1 1/2 c
  • 2 can
    apple pie filling
  • 1 jar
    caramel ice cream topping
  • 1 can
    vanilla frosting
  • 1 can
    caramel frosting
  • 3 lg
  • 1/3 c
  • 1 1/3 c

How To Make pauls apple pie cake

  • 1
    prepare cake mix as directed . preheat oven at 350 degrees , and grease two 9 inch round cake pans.fill cake pans with equal parts of cake batter and bake for 29 min. remove cakes from pan and cool .
  • 2
    when cakes are completely cooled place one of the cakes on a plate for your base. with the caramel icing ice the first layer and then with the vanilla icing create a border around the edge of the cake. place your apple pie filling within the border, then drizzle the caramel topping and walnuts over your apples, the top layer is the same add icing apples , caramel and walnuts and your finished.
  • 3
    make sure your cake is cooled down before you do this or you will have a a slider on your hands....... hope you enjoy this spin on apple pie ......... enjoy

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