Paula Deens Molten Lava Cake
How to Make Paula Deens Molten Lava Cake
- Preheat oven to 425 degrees F
- Grease 6 (6-ounce) custard cups. Melt the chocolates and butter in the microwave, or in a double boiler. Add the flour and sugar to chocolate mixture. Stir in the eggs and vanilla.Divide the batter evenly among the custard cups. Place in the oven and bake for about 10 minutes. The edges should be firm but the center will be runny. Run a knife around the edges to loosen and invert onto dessert plates.