Pappy's Pound Cake

Pappy's Pound Cake Recipe

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kim spotts

By
@kspotts2402

well this was a cake i was going to make my father n' law..but never got the chance because he passed away from cancer. It was originally from a cookbook and was suppose to be a eggnog pound cake but due to it being out of season there was no egg nog in the stores...so i added a little of this and a little of that and tottaly changed the recipe to make it my own!! :)

Rating:

★★★★★ 1 vote

Serves:
8-10
Prep:
10 Min
Cook:
45 Min

Ingredients

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1 box
yellow cake mix
1 box
vanilla instant pudding
1/2 c
milk
1 can(s)
sweetened condensed milk (i use borden)
4
eggs
1 Tbsp
cinnamon or pumpkin spice
2 Tbsp
powdered sugar
1/4 c
oil (i use canola)

How to Make Pappy's Pound Cake

Step-by-Step

  • 1Grease and flour a standard size bundt pan. Preheat oven to 350.
  • 2First beat the eggs and oil at medium speed for 30 seconds.
  • 3Then add milk and sweetened condensed milk.Next slowly add cake mix,pudding mix, and cinnamon or pumpkin spice at high speed till all combined.
  • 4Pour batter into greased/floured bundt pan. Bake for 40-45 mins.cooking times varies due to different ovens.
  • 5Cool and then put on serving plate and sprinkle with powdered sugar! serve and enjoy!!

Printable Recipe Card

About Pappy's Pound Cake

Course/Dish: Cakes
Hashtag: #pound




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