pa june's pecan cake

Name: Pa June's Pecan Cake
Prep time: 20 min
Cook time: 35 min
Yield: 12
Ingredients: 1 box(es) duncan hines butter cake mix; 1 teaspoon(s) almond extract; FROSTING; 2 cup(s) white sugar; 1 cup(s) evaporated milk; 1 teaspoon(s) butter; 1 teaspoon(s) almond extract; 2 cup(s) chopped pecans

★★★★★ 1

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review

a recipe by

Iris Bonanno

@GumboLady

Brusly, LA

Has been a family favorite for many many years.

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★★★★★ 1

serves 12

prep time 20 Min

cook time 35 Min

Ingredients For pa june's pecan cake

1 box

duncan hines butter cake mix
1 tsp

almond extract
FROSTING
2 c

white sugar
1 c

evaporated milk
1 tsp

butter
1 tsp

almond extract
2 c

chopped pecans

How To Make pa june's pecan cake

1
Prepare cake mix according to box directions adding 1 tsp. almond extract. Make 4 layers. Cook and let cool.

2
Frosting: Cook 2 cups sugar with evaporated milk until mixture pulls away for the pot. (Black iron pot is the best) Add 2 cups pecans. Remove from heat, add 1 teaspoon butter and 1 teaspoon almond extract, stir until shiny.
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pa june's pecan cake

Ingredients For pa june's pecan cake

How To Make pa june's pecan cake

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