oreo cookie pound cake

How To Make oreo cookie pound cake

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  Step 1
  Grease and flour 10" tube pan or bundt pan. If you use a bundt pan, be certain to only fill it halfway or maybe even less than half to prevent it baking out of the pan and creating a mess.
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  Step 2
  Mix sugar, milk, and Crisco.
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  Step 3
  In a separate bowl, mix together flour, salt, and baking powder.
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  Step 4
  Then add to sugar mixture.
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  Step 5
  Beat eggs yolks and add in slowly making sure they are well blended. Add vanilla extract and mix well.
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  Step 6
  Put 1 1/2 rows of Oreo cookies in a large Ziploc bag and crush up the cookies. For best results the smaller the cookie crumbles the better, but don't over crush them.
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  Step 7
  Beat egg whites and set aside.
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  Step 8
  Fold in crushed Oreo cookies.
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  Step 9
  Last, gently fold in egg whites.
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  Step 10
  Pour into well greased and floured tube pan, deep funnel pan or bundt pan. (Remeber, only fill halfway if using a bundt pan). Place in cold oven and bake at 275 degrees for about 1 hour and 30 minutes. Some ovens are hotter than others so check the cake at about 1 hour into baking to be sure it is not browning or burning on the outside edges before the center is done.
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