oreo cookie cake
(2 ratings)
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TRIED AND TRUE....I HAVE SERVED THIS MORE THAN ONCE AT CHURCH FUNCTIONS, I COME HOME WITH AN EMPTY DISH EVERYTIME!
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(2 ratings)
yield
serving(s)
prep time
30 Min
cook time
1 Hr
Ingredients For oreo cookie cake
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1 pkgoreo cookies
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1 stickbutter
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8 ozcream cheese
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1 cpowdered sugar
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2 pkgcool whip (8 oz)
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1 lgchocolate instant pudding
How To Make oreo cookie cake
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1FIRST LAYER MELT BUTTER; MIX WITH CRUSHED OREOS; SAVE 1/2 CUP FOR TOPPING. PAT THE REMAINDER OF THE CRUMBS ONTO THE BOTTOM OF A 9X13" PAN; REFRIGERATE 1 HOUR.
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2SECOND LAYER MIX CREAM CHEESE WITH POWDERED SUGAR; FOLD IN 1 TUB COOL WHIP. SPREAD OVER CRUMB BASE; REFRIGERATE 1 HOUR.
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3THIRD LAYER MAKE PUDDING ACCORDING TO BOX DIRECTIONS. POUR ON TOP OF CREAM CHEESE LAYER; REFRIGERATE 1 HOUR.
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4FOURTH LAYER SPREAD 1 TUB COOL WHIP ON TOP OF PUDDING AND SPRINKLE WITH SAVED CRUMBS; REFRIGERATE 1 HOUR.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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