oreo cake
This is a easy and quick dessert!
prep time
30 Min
cook time
method
Refrigerate/Freeze
yield
sheet cake size
Ingredients
- 1--16 ounce oreo cookies
- 1 stick margarine
- 1--8 ounce cream cheese
- 1--12 ounce cool whip
- 1 large pkg. instant chocolate pudding
- 2 1/2 cups milk
How To Make oreo cake
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Step 1melt margarine in a sheet cake pan
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Step 2Crush enough oreo cookies to make a layer crust in the bottom of the pan. Mix with the melted margarine. Press the mixture in the pan. Save some cookies to sprinkle on the top!
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Step 3Mix the softened cream cheese with 1/2 of the cool whip and save the rest to go on the top, Spread the cream cheese mixture over layer of cookies.
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Step 4Whipped the pudding mix with 2 1/2 cups of milk. Spread the pudding over the cream cheese layer.
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Step 5Spread the rest of the cool whip over the pudding layer. Crush the rest of the cookies and sprinkle them over the cool whip. Refrigerate
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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