Jessica Schwausch Lunsford
How to Make Oreo Balls
- 1Crush oreo cookies in a food processor or blender until finely ground.
- 2Knead in softened cream cheese with hands.
- 3Roll into 2 inch balls. Set in cake pan lined with parchment, and freeze for 30 minutes to an hour.
- 4Dip hardened oreo balls in melted bark, and let excess chocolate drip off.
- 5Drizzle with white chocolate, top with sprinkles, candies, anything for decor, if desired.
- 6Keep refrigerated until time to serve.