orange supreme bundt cake
This is a quick and easy summer dessert cake using one of the flavors of summer. Orange! It's perfect for a pic nic or get together. I either put a glaze or just dust it with powdered sugar. Yummy!
prep time
15 Min
cook time
50 Min
method
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yield
12 serving(s)
Ingredients
- 1 - box orange supreme cake mix
- 1 package (3.4 oz.) instant vanilla pudding
- 1/2 cup vegetable oil
- 3/4 cup water
- 1/4 cup orange juice (use brand name)
- 4 - eggs
- 1 teaspoon orange zest
- GLAZE
- 1 cup powdered sugar
- 2 tablespoons butter, softened
- 2-4 tablespoons milk
- 1 teaspoon pure vanilla extract
How To Make orange supreme bundt cake
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Step 1CAKE: Preheat oven to 350 F. Grease and flour a bundt pan. In a large bowl combine all ingredients and beat with an electric mixer at medium speed for 2 minutes. Pour into prepared baking pan and bake for 45-55 minutes, until center springs back when touched lightly with your fingertip. Remove from the oven and place on a wire rack to cool for about 25 min then remove the cake from pan and place it on the wire rack right side up until it cools completely.
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Step 2Sprinkle with confectioner’s sugar or drizzle with glaze.
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Step 3Cut butter into sugar with a fork. Add vanilla. Add milk, just a little at a time, and stir well until glaze is the consistency of glue and lumps are gone. Drizzle over cake.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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