orange soda creamsicle cake

Name: ORANGE SODA CREAMSICLE CAKE
Ingredients: 1 box(es) yellow cake mix; 3 - eggs; 1 can(s) orange soda; 1/4 cup(s) oil; 1 package(s) 3 oz. orange-flavored gelatin; 3/4 cup(s) boiling water; 1 cup(s) cold water; 1 jar(s) vanilla frosting; 1 - packet orange kool-aid

(4 RATINGS)

383 Pinches 1 Photo

Jo Anne Sugimoto

Kaneohe, HI

Updated on Dec 12, 2010

I remember as a child, I loved creamsicle ice cream. Here is a recipe that I found in my mom's cookbook. I remember her making this cake and never getting enough of it. I am planning to use my mom's recipe to make cake pops, or orange truffles!

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Ingredients

1 box yellow cake mix
3 - eggs
1 can orange soda
1/4 cup oil
1 package 3 oz. orange-flavored gelatin
3/4 cup boiling water
1 cup cold water
1 jar vanilla frosting
1 - packet orange kool-aid

How To Make orange soda creamsicle cake

Step 1

Preheat oven to 350 degrees. Prep a 9x13-inch pan with non-stick spray.

Step 2

Prepare the cake mix in a large mixing bowl, using eggs, orange soda and oil.
Step 3

Bake for 30 to 40 minutes until cake springs back when lightly touched and starts to pull away from the sides of the pan.
Step 4

Remove from the oven to a wire rack to cool completely. Using a wooden chopstick, poke small holes through to the bottom of the pan, all over the cake.
Step 5

In a small bowl, dissolve a box of orange gelatin with boiling water, mix well. Add cold water and mix well.
Step 6

Slowly pour the orange gelatin mixture over the cake, making sure that the mixture gets into all the holes.
Step 7

Cover and chill for 2 to 4 hours.
Step 8

In a medium bowl, combine the vanilla frosting and the orange kool-aid and mix well.
Step 9

Frost the cake.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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