Orange Crush Pound Cake

2
Angie Darr

By
@AngieNoss

easy to make and makes your house smell yummy!!

Rating:

★★★★★ 2 votes

Comments:

Ingredients

  • 1/4 cup
    butter
  • 1 cup
    vegitable oil
  • 2 3/4 cup
    10x-confectioners sugar
  • 5
    eggs
  • 3 cups
    sifted cake flour
  • 1/2 tsp
    salt
  • 1 cup
    orange crush soda... no excpetions!
  • 1 TSP
    vanilla extract
  • 1 tsp
    orange extract

How to Make Orange Crush Pound Cake

Step-by-Step

  1. Cream together butter,shortening and sugar. Add eggs one at a time,beating well after each egg. Beat until light and fluffy. Sift flour and salt together;alternately add ORANGE CRUSH/flour to creamed mixture. Stir in flavoring. Pour into tubed or bundt pan. Bake at 325* for 1 hour and 15 minutes. Cool cake slightly and spread frosting
  2. FROSTING: 1/2 teaspoon orange extract and 3 oz of cream cheese,soft. Combine and cream, Spread on warm cake

Printable Recipe Card

About Orange Crush Pound Cake

Course/Dish: Cakes
Recipe For: The Best Pound Cake




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