ORANGE bundt cake

Carole F


If you love orange flavor...then this is for you! I was told that if you make this one piece then run and run fast to your neighbors house with it..otherwise you will eat the whole thing yourself!!

SO I decided to share it with all my neighbor friends here on JAP!

Jo....this is definitely for YOU!! xo

★★★★★ 2 votes
1 Hr



1 box
yellow cake mix
1 box
small size of orange jello
1 c
orange juice
3/4 c
2 tsp
orange zest


1 c
powdered sugar
3 Tbsp
orange juice
1 tsp
orange zest

How to Make ORANGE bundt cake


  • 1Preheat oven to 325. Generously grease and flour bundt pan, set aside.
  • 2Add all the cake ingredients as listed above, mix on medium speed for 2 minutes. Pour batter into baking dish. Bake for 1 hour. Watch carefully... everyone's oven may be different, could be less, then again could be more.
  • 3Cool 10 minutes before removing from pan. Meanwhile whisk together powdered sugar, orange juice and orange zest. Place cake on cake plate, prick the cake with a fork..then pour glaze evenly over cake. Allow to cool completely before serving.
  • 4If desired...melt some chocolate and drizzle on top of the cake. and, Or.....serve with a dollop of whipping cream! I love whipped cream, so I want it on everything..LOL!
  • 5TIPS:

    You can also make this in a 9 x13 pan, if desired to do so.

    It is important that you grease and flour your bundt pan..this cake is very moist and has a tendency to stick if not greased properly. If making in a 9 x 13 pan you don't have to remove the cake, poke holes just as above and pour glaze over the top.

Printable Recipe Card

About ORANGE bundt cake

Course/Dish: Cakes
Other Tag: Quick & Easy