one great pineapple cake

(1 RATING)
4 Pinches
Holland, PA
Updated on Aug 17, 2019

For the pineapple lover, moist and delicious

prep time 5 Min
cook time 30 Min
method Bake
yield 16 serving(s)

Ingredients

  • 1 box yellow or butter golden cake mix)
  • 1/2 cup oil
  • 4 cups large eggs
  • 1 can (8 ounce) crushed pineapple with juice
  • FROSTING;
  • 1 (8 ounce) container whipped topping, thawed
  • 1 box small instant vanilla pudding
  • 1 can (8 ounce) crushed pineapple with juice

How To Make one great pineapple cake

  • Step 1
    Combine cake mix, oil, eggs and 1 can crushed pineapple with juice. Mix well. Pour into a greased 9 X 13 inch baking pan.
  • Step 2
    Bake at 350 degrees for 25-30 minutes. Cool completely on wire rack.
  • Step 3
    FROSTING: Fold together whipped topping, vanilla pudding and 1 can crushed pineapple with juice. Spread over top of cooled cake..

Discover More

Category: Cakes
Method: Bake
Culture: American
Ingredient: Flour

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