On The Grill Oatmeal Cookie Pancakes!
By
Colleen Sowa
@colleenlucky7
1
On The Grill Oatmeal Cookie Pancakes ! That IS what I said! These are a fun treat while camping or grilling in the back yard.
You can keep them plain or add in all the "goodies" you want... either way they are good and filling.
Play With Your Food! ox
I always do just a couple of pancakes starting out, and then after I get the hang of it... add more to the griddle.
This is a grilling recipe, but you can make them indoors as well.
You can keep them plain or add in all the "goodies" you want... either way they are good and filling.
Play With Your Food! ox
I always do just a couple of pancakes starting out, and then after I get the hang of it... add more to the griddle.
This is a grilling recipe, but you can make them indoors as well.
Rating:
★★★★★ 3 votes
Comments:
Serves:
about 15 -20 pancakes
Prep:
10 Min
Cook:
15 Min
Method:
Grill
Ingredients
- 3 large
- eggs
- 1 c
- milk
- 1/3 c
- maple syrup
- 1/2 c
- brown sugar
- 3 Tbsp
- cooking oil
- 3/4 c
- flour
- 2 tsp
- baking powder
- 1 tsp
- baking soda
- 1/2 tsp
- salt
- 1 1/2 tsp
- cinnamon
- 2 c
- oatmeal (quick cooking kind)
- 1/2 c
- walnuts or pecans (chopped coarse)
- 1/2 c
- rasins
- 3/4 c
- dark chocolate chips or mini chocolate chips
PANCAKES
OPTIONAL INGREDIENTS
How to Make On The Grill Oatmeal Cookie Pancakes!
- 1Beat together the liquid ingredients with the sugar and maple syrup.
- 2Mix together the dry ingredients. Mix the liquid ingredients into the dry ingredients.
- 3Add the optional ingredients by folding them into the batter.
- 4Let batter sit and rest while you heat up the griddle on the grill....over medium heat...so don't set griddle directly over the hotest part of grill.
Rub a little oil onto the griddle using a cooking mop or paper towel. - 5Put 2 Tablespoons of batter onto the griddle to make them about the same size as an oatmeal cookie. Cook until bubbles form (about 2 minutes). Flip pancake over and cook about 2 minutes longer.
Repeat until all are cooked. - 6Eat!
Eat as is or top with jam or syrup.
I enjoy them wrapped around breakfast sausage.
