Old Time Lemon Cake

Name: Old Time Lemon Cake
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Ingredients: CAKE; 1 box lemon cake mix; 1 box lemon instant pudding; 3/4 c water; 3/4 c veg oil; 4 eggs; GLAZE; 4 c powdered sugar; 2/3 c orange juice; 2 Tbsp veg oil

No Photo

Have you made this?

Share your own photo!

By Robyn Gates
@robynjoy1

This recipe was passed down to me from my mother in-law who got it from her mother in-law. Tried and true, this cake is the HIT of EVERY gathering!

Rating:

★★★★★ 2 votes5

Comments:

8 Comments

Prep:

15 Min

Cook:

45 Min

Ingredients

CAKE
1 box

lemon cake mix
1 box

lemon instant pudding
3/4 c

water
3/4 c

veg oil
4

eggs
GLAZE
4 c

powdered sugar
2/3 c

orange juice
2 Tbsp

veg oil
Add Ingredients to Grocery List

How to Make Old Time Lemon Cake

Step-by-Step

Preheat oven to 350*
Blend cake mix and pudding together in a large bowl.
Add oil and water; mix well with electric mixer.
Add eggs two at a time mixing until batter is smooth.
Pour into a greased and floured cake pan, bunt pan or large loaf pan. Bake for 40 – 45 minutes. Test cake with a toothpick.
Cool for 5 minutes. Mix Glaze together.
Poke holes in top of cake with a fork and pull cake to loosen from sides of pan. Pour glaze over warm cake, making sure glaze gets down the sides of cake. Finish cooling for 20 minutes. Serve with a fresh lemon wedge and mint sprig.

Printable Recipe Card