Old Fashioned Pound Cake

Old Fashioned Pound Cake Recipe

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Sharetha Battiste


A Southern Favorite


★★★★★ 1 vote

20 Min
55 Min


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1 lb.
butter, softened
1 lb
box of confectioner's sugar
lg eggs
1 lb
all purpose flour 4 cups sifted
1 tsp
vanilla extract
2 tsp
lemon extract

How to Make Old Fashioned Pound Cake


  • 1Beat butter with mixer on high speed, scraping down sides, until light and fluffy, add Confectioner's sugar, beating until well combined. about 2 mins. Add eggs nnd blend well. Finally add flour on low vanilla and then lemon extract.
  • 2Spray bundt pan or pound cake pan with Baker's Joy. Bake @ 325 for One hr. Check your oven temp may very.

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About Old Fashioned Pound Cake

Course/Dish: Cakes

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