nutty streusel cake

Name: Nutty Streusel Cake
Prep time: 25 min
Cook time: 30 min
Yield: 12
Ingredients: ## STREUSEL: FOR BOTH VERSIONS.; 1 cup(s) light brown sugar, firmly packed; 1 cup(s) nuts, sliced almond, or chopped walnuts; 1/4 cup(s) all purpose flour; 3 tablespoon(s) butter or margarine, melted; 1 teaspoon(s) orange zest; ## CAKE HOMEMADE:; 1/2 cup(s) butter or margarine, softened room temperature; 1/2 cup(s) granulated sugar; 3 large eggs at room temperature; 1 teaspoon(s) grated orange zest; 1/2 teaspoon(s) orange extract; 2 cup(s) all purpose flour; 1 teaspoon(s) each baking powder and baking soda; 2/3 cup(s) orange juice, fresh; ## CAKE MIX VERSION:; 18 1/2 ounce(s) yellow cake mix; 1/2 cup(s) melted butter or vegetable oil; 3 large eggs, room temperature; 1 teaspoon(s) grated orange zest; 1/2 teaspoon(s) orange extract; 2/3 cup(s) orange juice,fresh

(1 RATING)

197 Pinches 1 Photo

Pat Duran

Las Vegas, NV

Updated on Mar 25, 2013

You can transform a cake mix into a wonderful and irresistible coffeecake with a crumble nutty streusel in minutes. Will post homemade recipe and cake mix recipe below! Enjoy....

Rate

prep time 25 Min

cook time 30 Min

method ---

yield 12 to 16 servings

Ingredients

STREUSEL: FOR BOTH VERSIONS.
1 cup light brown sugar, firmly packed
1 cup nuts, sliced almond, or chopped walnuts
1/4 cup all purpose flour
3 tablespoons butter or margarine, melted
1 teaspoon orange zest
CAKE HOMEMADE:
1/2 cup butter or margarine, softened room temperature
1/2 cup granulated sugar
3 large eggs at room temperature
1 teaspoon grated orange zest
1/2 teaspoon orange extract
2 cups all purpose flour
1 teaspoon each baking powder and baking soda
2/3 cup orange juice, fresh
CAKE MIX VERSION:
18 1/2 ounces yellow cake mix
1/2 cup melted butter or vegetable oil
3 large eggs, room temperature
1 teaspoon grated orange zest
1/2 teaspoon orange extract
2/3 cup orange juice,fresh

How To Make nutty streusel cake

Step 1

Preheat oven to 350^. Grease or spray a 9 or 10- inch tube pan(angel food pan). Streusel: In a medium bowl, mix together all ingredients. Stir to combine to make crumbly. Set aside.

Step 2

Cake: In a large bow, using electric mixer on medium speed, beat butter and sugar until fluffy. Add eggs, one at a time, mixing well after each addition. Beat in zest and extract. On low speed add one cup of flour. In the second cup of flour add the baking powder and baking soda and stir together a little; then add orange juice and flour alternately,ending with flour.
Step 3

Spoon 1/2 the batter into the prepared pan. Sprinkle with 1/2 the streusel. Top with remaining batter and streusel. Bake about 30 to 35 minutes or until toothpick inserted in center comes out clean Transfer pan to wire rack to cool completely. Turn cake out onto a serving plate, placing it right-side up. Drizzle with-- Glaze: 1/2 cup powdered sugar 2 1/2 teaspoons orange juice Mix together until smooth.
Step 4

For Cake Mix: Blend cake mix,melted butter,orange juice and eggs in a large bowl until moistened. Add remaining ingredients and beat at medium speed for 2 minutes. Follow directions in STEP 3 to assemble cake and bake the same.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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