nothing cake with coconut icing

Name: Nothing Cake With Coconut Icing
Prep time: 5 min
Cook time: 35 min
Yield: 9
Ingredients: ## CAKE INGREDIENTS :; 1/2 cup(s) (1 cube ) butter; 1 1/2 cup(s) sugar; 2 - eggs; 2 1/2 cup(s) sifted flour; 2 teaspoon(s) soda; 1 can(s) (no. 2 ) crushed pineapple ; not drained; - coconut icing below; ## COCONUT ICING INGREDIENTS :; 1 1/2 cup(s) sugar; 1/2 cup(s) (1 cube) butter; 1 cup(s) evaporated milk; 1 can(s) ( 1-1/3 cup ) flaked coconut; 1 cup(s) chopped nuts

(4 RATINGS)

147 Pinches 5 Photos

Karla Everett

Greenacres, WA

Updated on Apr 30, 2011

This cake got its name cause its " Nothing to whip up and ,really nothing to eat seconds or thirds " This recipe was posted in a Old news paper dated back in 1965 by " MRS NEILL GEBHART of Coeur d" Alene , ID. " **UNTRIED RECIPE **

Rate

prep time 5 Min

cook time 35 Min

method ---

yield 9 X13"

Ingredients

CAKE INGREDIENTS :
1/2 cup (1 cube ) butter
1 1/2 cups sugar
2 - eggs
2 1/2 cups sifted flour
2 teaspoons soda
1 can (no. 2 ) crushed pineapple ; not drained
- coconut icing below
COCONUT ICING INGREDIENTS :
1 1/2 cups sugar
1/2 cup (1 cube) butter
1 cup evaporated milk
1 can ( 1-1/3 cup ) flaked coconut
1 cup chopped nuts

How To Make nothing cake with coconut icing

Step 1

FOR THE CAKE :

Step 2

Cream butter and sugar ; Beat in one egg at a time.
Step 3

Sift flour and soda ; Add to creamed mixture , alternately with crushed pineapple.
Step 4

Turn into a greased 9x13" pan.
Step 5

Bake @ 350° for 30-35 minutes until cake tests done.
Step 6

Cool cake then frost with icing.
Step 7

FOR ICING :
Step 8

Mix together sugar , butter and 1 cup evaporated milk in a sauce pan ; boil until thick , about 15 minutes.
Step 9

Remove from heat ; stir in coconut and nuts.
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