Norwegian golden cake

Norwegian Golden Cake

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christine james

By
@peeewee

When I was working, a friend told me about this cake. I was little puzzled, about it because you mix flour and butter together first.........I said uhhhhhhhh. But it is wonderful.

Rating:

★★★★★ 2 votes

Comments:
Serves:
10 or more.. how its sliced
Prep:
20 Min
Cook:
50 Min

Ingredients

  • 1 c
    butter (2 sticks)
  • 1 1/3 c
    all purpose flour
  • 5
    eggs
  • 1 tsp
    vanilla
  • 1 tsp
    almond extract
  • ·
    dash salt
  • 1 1/3 c
    sugar
  • 1 1/2 tsp
    baking powder

How to Make Norwegian golden cake

Step-by-Step

  1. 1. cream the butter and flour (yes, the flour) together well.

    2. Add eggs, one at a time, beating well.
  2. 3. Add extracts and salt, then sugar and baking pwder last.
  3. Turn into a greased tube pan. Bake in a preheated open 325 degree for 15 minutes. Turn up the oven to 350 degrees and continue baking another 15 to 20 min.,or til it tests done.
  4. Cool in the pan 10 minutes, then turn out on a rack to finish cooling. Sprinkle powered sugar over the top or ice it, if preferred.

Printable Recipe Card

About Norwegian golden cake

Course/Dish: Cakes
Other Tag: Quick & Easy



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