No Cook Marshmallow Frosting

Name: No Cook Marshmallow Frosting
Prep time: 15 min
Total time: 15 min
Yield: 0
Ingredients: 1/4 tsp salt; 2 egg whites; 1/4 c sugar; 3/4 c light karo syrup; 1 1/4 tsp vanilla

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By Millie Bianco
@milliebh

Nice, soft marshmallowy taste and texture. This is great with the Heavenly and Easy Chocolate Cake I posted. Nuts and Cocoanut don't hurt, either.

Rating:

★★★★★ 1 vote5

Serves:

One Cake

Prep:

15 Min

Ingredients

1/4 tsp

salt
2

egg whites
1/4 c

sugar
3/4 c

light karo syrup
1 1/4 tsp

vanilla
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How to Make No Cook Marshmallow Frosting

Step-by-Step

Add salt to egg whites, beat until frothy.
Gradually add sugar, beating until smooth and glossy.
Slowly add Karo syrup, beating until frosting stands in firm peaks.s
Add vanilla.

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About No Cook Marshmallow Frosting

Course/Dish: Cakes Spreads

Hashtags: #frosting #marshmallow #Icings

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