NO-COOK FUDGE FROSTING

No-cook Fudge Frosting

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loretta lee

By
@leeloretta

copied this from better homes and gardens cook book.

Rating:

★★★★★ 1 vote

Ingredients

  • ·
    4 3/4 cups sifted powered sugar
  • ·
    1/2 cup unsweetened cocoa powder
  • ·
    1/2 cup butter or margarine,softened
  • ·
    1/3 cup boiling water
  • ·
    1 teaspoon vanilla

How to Make NO-COOK FUDGE FROSTING

Step-by-Step

  1. Combine powdered sugar and cocoa powder.Add butter,boiling water,and vanilla.Beat with an electric mixer on low speed till combined.
  2. Beat for 1 minute on medium speed.Cool for 20 to 30 minutes or till mixture reaches spreading consistency.
  3. This frosts the tops and sides of two 8-or 9-inch cake layers

Printable Recipe Card

About NO-COOK FUDGE FROSTING

Course/Dish: Cakes
Hashtags: #frosting #desserts



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