no bake mini cupcakes

Name: No Bake Mini Cupcakes
Prep time: 8 h 20 min
Yield: 10
Ingredients: ## WHIP CREAM:; 1 cup(s) heavy cream; 3 tablespoon(s) confectioners' sugar; 1 teaspoon(s) pure vanilla extract; ## CAKES:; 40 - chocolate wafer cookies; ## DECORATION:; - multi colored sprinkles

(1 RATING)

69 Pinches

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Apr 18, 2013

Mmmmmmmmmmmmmmmmmmm!

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prep time 8 Hr 20 Min

cook time

method ---

yield 10 serving(s)

Ingredients

WHIP CREAM:
1 cup heavy cream
3 tablespoons confectioners' sugar
1 teaspoon pure vanilla extract
CAKES:
40 - chocolate wafer cookies
DECORATION:
- multi colored sprinkles

How To Make no bake mini cupcakes

Step 1

WHIP CREAM: In standing mixer with whisk, beat heavy cream, sugar & extract on high speed until medium soft peaks form.

Step 2

ASSEMBLY: Spread 2 tsp whip cream over all 40 wafer cookies. Stack with 4 cookies each. Place each "cupcake" in cupcake liners or in large container & refrigerate overnight. (The cookies will soften into a cake-like consistency.)
Step 3

SERVING TIME: Garnish top cookie frosting with sprinkles.
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