no bake cheesecake

Name: No Bake Cheesecake
Prep time: 2 h 10 min
Yield: 8
Cuisine: American
Ingredients: 1/2 cup(s) sugar (may be reduced to 1/4 cup); 16 ounce(s) cream cheese, softened (2 bars); 8 ounce(s) cool whip (1 sm. tub); 1 teaspoon(s) vanilla; 1 - graham cracker or cookie crust; - fruit or other topping of your choice

(1 RATING)

175 Pinches 2 Photos

Aurora McBee

Great Falls, MT

Updated on Apr 7, 2011

It's cheating, but it's too good to worry about that! This was my Mamoo's recipe. My hubby asks for it all the time. Great cheesecake flavor, good texture, and it doesn't get any easier! Plus, it's WAY better than that brand name gelatin variety! :)

Rate

prep time 2 Hr 10 Min

cook time

method No-Cook or Other

yield 8 serving(s)

Ingredients

1/2 cup sugar (may be reduced to 1/4 cup)
16 ounces cream cheese, softened (2 bars)
8 ounces cool whip (1 sm. tub)
1 teaspoon vanilla
1 - graham cracker or cookie crust
- fruit or other topping of your choice

How To Make no bake cheesecake

Step 1

Whip cream cheese, add sugar and vanilla. Beat until fluffy. Mix in Cool Whip.

Step 2

Spoon into crust. Chill 2 hours, or until firm. Serve with topping of choice.
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