new york cheesecake

Name: New York Cheesecake
Prep time: 30 min
Cook time: 1 h
Yield: 8
Ingredients: 1/3 cup(s) butter, melted; 1 1/4 cup(s) graham cracker crumbs; 1/4 cup(s) sugar; 4 package(s) cream cheese; 2 tablespoon(s) flour; 1 can(s) sweetened condensed milk; 4 - eggs; 1/4 cup(s) lemon juice concentrate

(1 RATING)

75 Pinches

Anita Higginbotham

Hilliard, FL

Updated on Feb 18, 2012

I got this recipe from a very good friend of mine when I was stationed in Iceland. I have given this recipe to many of my friends and they say this is the only cheesecake they make.

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prep time 30 Min

cook time 1 Hr

method ---

yield 8 serving(s)

Ingredients

1/3 cup butter, melted
1 1/4 cups graham cracker crumbs
1/4 cup sugar
4 packages cream cheese
2 tablespoons flour
1 can sweetened condensed milk
4 - eggs
1/4 cup lemon juice concentrate

How To Make new york cheesecake

Step 1

preheat oven to 350 degrees. Combine butter, crumbs and sugar. Pat firmly in bottom of spring form pan.

Step 2

Beat cream cheese until fluffy. beat in 2 tablespoons of flour. Gradually add eggs one at a time. Add sweetened condensed milk and beat until smooth. Add lemon juice and mix well. pour into prepared pan and bake 1 hour or until golden brown. Cool at room temperature.
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