Real Recipes From Real Home Cooks ®

new york cheese cake

(1 rating)
Recipe by
Anthea Locklear
Shannon, NC

My children love different kinds of cheese cakes this is just one of the many I have made for them. You can add a fruit topping if you like my favorite is plain or chocolate chip cheese cake.

(1 rating)
prep time 30 Min
cook time 1 Hr

Ingredients For new york cheese cake

  • 1/3 c
    butter, melted
  • 1 1/2 c
    cinnamon graham cracker crumbs
  • 3 1/4 pkg
    8 oz cream cheese softened
  • 1 can
    14 oz condensed milk
  • 1 tsp
    pure vanilla extract
  • 2

How To Make new york cheese cake

  • 1
    Preheat oven to 300 degrees F. Combine graham cracker crumbs and butter; press evenly on bottom of 9 inch pie pan.
  • 2
    In large mixing bowl, beat cream cheese until fluffy. Gradually add sweetened condensed milk, beating until smooth.
  • 3
    Add vanilla and eggs, mix well. Pour into prepared pie pan or spring form pan.
  • 4
    Bake for 1 hour, turn off oven but leave cheesecake in oven with door propped slightly open for an additonal hour.
  • 5
    Refrigerate at least 6 hours until firm.

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