Nana's Fruit Cake...
Vanessa "Nikita" Milare
How to Make Nana's Fruit Cake...
- 1Heat oven to 325F. Lightly grease & flour 2 loaf pans.
- 2In saucepan boil the first 4 ingredients.
- 3In medium bowl sift together the next 6 ingredients.
- 4After the liquid has fully cooled, add to dry ingredients & mix well.
- 5Add in the raisins. Make sure not to over brown the top of cake.
- 6bake for 30 to 3 mins. Cool on wore rack.