Nana's Pound Cake
1 photo of Nana's Pound Cake Recipe
butter flavor shortening (crisco)
How to Make Nana's Pound Cake
1Preheat oven to 325 degrees.
2Mix sugar, butter, and butter flavor Crisco. Mix till lite and fluffy. Add eggs one at a time. Mix well after each egg is added.
3Sift together flour and baking powder. Add Flour and milk alternating. Add vanilla.
4Spray pound cake or bunt cake pan with cooking spray. Then coat with flour. Pour cake batter in pan . Bake at 325 degrees for 1 hour and 30 mins.
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