Nana's Pound Cake

1
cathy tucker

By
@catj50

Love this Pound Cake. So moist. My friends and family always request this pound cake.

Rating:

☆☆☆☆☆ 0 votes

Serves:
12
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

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3 c
all purpose flour
1/2 tsp
baking powder
3 c
sugar
1 stick
butter salted
1 stick
butter flavor shortening (crisco)
5
eggs
1 c
milk
1 tsp
vanilla extract

How to Make Nana's Pound Cake

Step-by-Step

  • 1Preheat oven to 325 degrees.
  • 2Mix sugar, butter, and butter flavor Crisco. Mix till lite and fluffy. Add eggs one at a time. Mix well after each egg is added.
  • 3Sift together flour and baking powder. Add Flour and milk alternating. Add vanilla.
  • 4Spray pound cake or bunt cake pan with cooking spray. Then coat with flour. Pour cake batter in pan . Bake at 325 degrees for 1 hour and 30 mins.

Printable Recipe Card

About Nana's Pound Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: Southern


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