My Favorite Pound Cake

Melissa Williamson


My family and friends loves my homemade pound cake and I make them all the time. It is so easy to make and bake them. They are so delicious and moisture. Just like back in old days.


★★★☆☆ 2 votes

12 servings
20 Min
1 Hr 15 Min


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2 c
plain flour
1 3/4 c
2 stick
1 tsp
vanilla extract
1/2 tsp
lemon extract
1/4 tsp
almond flavoring


1 c
confectioners' sugar
2 Tbsp
1 tsp
lemon extract

How to Make My Favorite Pound Cake


  • 1Cream butter and sugar thoroughly. Add eggs in, one at a time, mixing thoroughly. Add in flavorings. Then add flour all at one time. Bake in oven at 300 F. for 1 hour and 15 minutes in tube pan.
  • 2Glaze: Mix all ingredients and mix well. Drizzle on top of warm pound cake.

Printable Recipe Card

About My Favorite Pound Cake

Course/Dish: Cakes
Other Tag: Quick & Easy

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