my chocolate pound cake
My family loves this pound cake plain or for an extra treat they will add a scoop of vanilla ice cream.
No Image
prep time
30 Min
cook time
1 Hr 20 Min
method
Bake
yield
16 preheat oven to 325
Ingredients
- 3 cups flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 6 tablespoons cocoa
- 1/ pound butter softened
- 3 cups sugar
- 5 - eggs
- 1 cup milk
- 1/2 cup oil
- 1 teaspoon vanilla
How To Make my chocolate pound cake
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Step 1Sift together the flour, baking powder, salt and cocoa
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Step 2Cream butter and sugar. Add the eggs 1 at a time.
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Step 3To the cream mixture add the dry ingredients and milk alternately then add oil and vanilla.
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Step 4Pour into an ungreased tube pan.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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