Mummy Cupcakes Booo!

Carol Junkins


Gotta love these for a Halloween party!! Easy and fun!

Gotta love Kraft foods for coming up with these great ideas.


★★★★★ 1 vote

10 Min
20 Min


Add to Grocery List

  • 1 pkg
    chocolate cake mix
  • 14
    oreo cookiess, coarsely chopped
  • 1 pkg
    (3.4 oz.) jello vanilla instant pudding
  • 1 c
  • 1/4 c
    powdered sugar
  • 2 c
    thawed cool whip whipped topping
  • 48
    semi-sweet chocolate chips - for eyes

How to Make Mummy Cupcakes Booo!


  1. Heat oven to 350 degrees F
  2. Prepare cake mix as pkg. directs than stir in cookies. Spoon into 24 paper lined muffin cups.
    Bake 20-25 minutes, or until toothpick inserted comes out clean. Cool cupcakes in pans 10 min.; remove to wire racks. Cool completely.
  3. Beat pudding mix, milk and sugar in large bowl with whisk 2 min. Stir in cool whip. Spoon into pastry bag fitted with basket-weave tip (or plastic bag with a corner cut)
  4. Pipe pudding mixture onto tops of cupcakes. Add chocolate chips for the eyes. Keep refrigerated.

Printable Recipe Card

About Mummy Cupcakes Booo!

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy

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