mountain dew cake

★★★★★ 1 Review
mamagin avatar
By ginger skaggs
from harrodsburg, KY

This is a huge hit at family reunions and at weekly Sunday dinners for us. My grown children always ask "are you making this?"

★★★★★ 1 Review
serves 12-`15
prep time 10 Min
cook time 50 Min

Ingredients For mountain dew cake

  • 1 box yellow cake mix
  • 1-6 oz. box instant vanilla pudding
  • 1/2 cup oil
  • 1/2 cup water
  • 1/2 cup mountain dew
  • 4 eggs
  • 1/2 cup chopped pecans, if desired
  • ICING
  • 1 stick oleo
  • 1 cup sugar
  • 1/2 cup mountain dew
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How To Make mountain dew cake

  • 1
    Grease and line a Bundt pan with chopped pecans.
  • 2
    Mix all cake ingredients together; pour into bundt pan.
  • 3
    Bake at 350 degrees for 40-50 minutes or until cake is done. Take out of oven and poke holes all over it.(I like to use a wooden skewer).
  • 4
    In a saucepan bring all icing ingredients together and boil for two minutes. Pour over cake. Immediently turn cake onto plate.
  • 5
    Do not let the cake set in the bundt pan after adding the icing to it. It will not come out or it will fall apart.

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