mountain dew cake

Name: Mountain Dew Cake
Prep time: 15 min
Cook time: 45 min
Yield: 10
Ingredients: 1 box(es) lemon cake mix; 1 box(es) 3.4 oz lemon instant pudding mix; 1 can(s) 12 oz mountain dew; 3/4 cup(s) oil; 4 - lg. eggs; ## MOUNTAIN DEW ICING; 2 teaspoon(s) butter; 1/4 cup(s) mountain dew; - powder sugar

(2 RATINGS)

264 Pinches 1 Photo

MaryAnn Walker

Huntsville, AR

Updated on May 2, 2012

Everyone always loves this super moist cake

Rate

prep time 15 Min

cook time 45 Min

method ---

yield 10-16 serving(s)

Ingredients

1 box lemon cake mix
1 box 3.4 oz lemon instant pudding mix
1 can 12 oz mountain dew
3/4 cup oil
4 - lg. eggs
MOUNTAIN DEW ICING
2 teaspoons butter
1/4 cup mountain dew
- powder sugar

How To Make mountain dew cake

Step 1

Lightly grease and flour bundt pan. Preheat oven at 325 In large bowl combine cake mix and pudding. Add mountain dew,oil,and eggs. Beat at medium until smooth.

Step 2

Pour batter into prepared pan, and bake for 45-50 minutes. Let cool in pan for 10 minutes. Remove from pan and glaze.
Step 3

For icing...melt butter, remove from heat and add 1/4 c. mountain dew, and enough powder sugar to make a thin icing.
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