Mountain Dew Cake
How to Make Mountain Dew Cake
- 1Lightly grease and flour bundt pan. Preheat oven at 325
In large bowl combine cake mix and pudding. Add mountain dew,oil,and eggs. Beat at medium until smooth.
- 2Pour batter into prepared pan, and bake for 45-50 minutes. Let cool in pan for 10 minutes. Remove from pan and glaze.
- 3For icing...melt butter, remove from heat and add 1/4 c. mountain dew, and enough powder sugar to make a thin icing.