Mounds Cake

8
Cassie *

By
@1lovetocook1x

Delicious cake, and scrumptious frosting.

I have also made this with a from scratch chocolate cake, and used this frosting...delish

My photos

Rating:

★★★★★ 6 votes

Comments:
Serves:
15
Prep:
10 Min
Cook:
30 Min

Ingredients

  • 1 box
    chocolate cake mix
  • 1 box
    instant chocolate pudding
  • 1 1/4 c
    water
  • 1/4 c
    vegetable oil
  • 4
    eggs
  • 1 c
    chocolate chips
  • FROSTING

  • 1 - 8 oz
    cool whip, thawed
  • 1 c
    granulated sugar
  • 1 1 /3 c
    coconut
  • 1 - 8 oz
    sour cream

How to Make Mounds Cake

Step-by-Step

  1. Preheat oven to 325° F. Grease and flour a 9x13 cake pan.
  2. For the cake:

    Mix all ingredients and pour into a prepared pan.
  3. Bake for 28-32 minutes or until done; cool.
  4. For the frosting:

    Using a mixer I mix the sugar and sour cream together well. Then blend in the cool whip and coconut with a spoon or spatula.

    Frost the cake once cool.
  5. Yum!...The frosting really makes the cake. I could eat it by the spoonfuls...lol!

Printable Recipe Card

About Mounds Cake

Course/Dish: Cakes Puddings Chocolate
Hashtag: #coconut




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