Mother's Devils Food Cake

Mother's Devils Food Cake Recipe

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Keri Seitz

By
@KeriS

My mother-in-law's family recipe traditionally given to all new brides in the family.

Rating:

★★★★★ 1 vote

Prep:
25 Min
Cook:
45 Min

Ingredients

  • 1/2 c
    butter
  • 2 c
    sugar
  • 2
    eggs
  • 2 tsp
    soda in:
  • 1/2 c
    sour milk (sweet milk/1 tbs vinegar)
  • 2 tsp
    vanilla
  • 2 c
    flour
  • 2 Tbsp
    cocoa (heaping)
  • 1 c
    boiling water
  • ICING

  • 1 c
    sugar
  • 1 Tbsp
    cocoa
  • 1/2 c
    cream
  • 1 c
    marshmallows, mini
  • 1/2 tsp
    vanilla extract

How to Make Mother's Devils Food Cake

Step-by-Step

  1. Cream butter and sugar.
  2. Add eggs and milk and vanilla.
    Mix flour & cocoa and add to creamed mixture.
    Add boiling water.
    mix.
  3. Bake in a tube pan or 9X13 pan for 40 to 45 minutes at 350.
  4. Prepare Icing: on stove in saucepan add all icing ingredients. Heat to firm ball, let cool, then beat smooth.

Printable Recipe Card

About Mother's Devils Food Cake

Course/Dish: Cakes, Chocolate




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