Mother's Applesauce Cake

Mother's Applesauce Cake Recipe

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Sandra Schwartz

By
@Sandstress

Great memories of this cake; it smells incredible when it's baking. Makes a great snack cake without frosting!

Rating:

★★★★★ 1 vote

Comments:
Prep:
20 Min
Cook:
45 Min

Ingredients

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2 c
all purpose flour
1 1/2 c
sugar
2 Tbsp
cocoa
1 1/2 tsp
baking soda
1 tsp
salt
1/2 tsp
each: cinnamon, nutmeg, cloves & allspice
1 1/2 c
unsweetened applesauce
2
eggs
1 c
raisins
1 c
chopped nuts
2 Tbsp
sugar

How to Make Mother's Applesauce Cake

Step-by-Step

  • 1Sift dry ingredients. Drop in: 1/2 cup shortening. Mix. Add 2/3 of 1 1/2 cups unsweetened applesauce. Beat. Add eggs. Add remaining applesauce.
  • 2Fold in raisins & nuts. Pour into greased rube or rectangle pan. Sprinkle top with sugar.
  • 3Bake at 350 degrees 35-45 minutes, until inserted toothpick comes out dry.

Printable Recipe Card

About Mother's Applesauce Cake

Course/Dish: Snacks, Cakes
Hashtag: #spice




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