Mom's Best Coffee Cake

Mom's Best Coffee Cake Recipe

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Pearl Florick


I am pretty sure that everyone has this recipe, it has been around for years! My Mom made this way back in the day and I just made one last weekend! It is still the very best to me (of course, it makes me think of my mom and chatting over coffee too)


★★★★★ 1 vote



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  • 1 pkg
    yellow cake mix (mom used duncan hines golden yellow)
  • 1/4 c
  • 4
  • 1 c
    sour cream
  • 1/2 c
  • 1/4 c

  • 1 c
    chopped walnuts
  • 2 tsp
  • 2 Tbsp
    brown sugar

How to Make Mom's Best Coffee Cake


  1. Blend the cake mix, sour cream, oil, sugar, water and eggs together. Beat for 2 minutes. Pour 2/3 of the batter into a greased and floured 10 inch bundt or tube cake pan. Then the filling sprinkling it evenly around the top of the batter. Pour the remaining batter over the filling . Bake in preheated oven, 375 degrees for 45-55 minutes.

Printable Recipe Card

About Mom's Best Coffee Cake

Course/Dish: Other Breakfast, Cakes
Main Ingredient: Flour
Regional Style: American

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