Moist Pound Cake With A Cake Mix Recipe

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Moist Pound Cake with a Cake Mix

Kimi Gaines


Pound Cakes can be so time consuming, but always worth the effort in the end. If you are a full time worker sometimes you need short cuts. I fit into that category.

★★★★★ 2 votes
10 Min
45 Min


1 box
golden vanilla or french vanilla cake mix (they suggest betty crocker)
1 box
16 oz pound cake mix (they suggest betty crocker)
5 large
eggs and 1 egg white
1 stick
solid margarine (i would use butter)
1 3/4 c


1Melt butter in microwave. Add the water to margarine and allow to cool to barely warm.
2Pour cakes mixes into a large mixing bowl. Add the cooled margarine and water mix. Beat on high for 2 minutes, scraping the bowl while mixing.
3Add 5 eggs and 1 egg white. Beat on high for 2 minutes or until well blended.
4Pour into prepared pans that have been sprayed with cooking spray. You can use a bundt pan, loaf pans or cake pans. Bake at 350F.
5Time will have to be adjusted for individual pans. I would bake the bundt for 45-55 minutes, the others ck at 25 min and then go from there. The recipe did not indicate time.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy