mocha almond cake...

(1 rating)
Recipe by
Vanessa "Nikita" Milare
Hilo, HI

Just another way to make use of any left over coffee lol...

(1 rating)
yield 10 to 12
prep time 10 Min
cook time 40 Min

Ingredients For mocha almond cake...

  • 2 c
    cake flour
  • 1/2 tsp
    baking soda
  • 1 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/3 c
    cocoa powder
  • 2 Tbsp
    instant coffee, decaffinated
  • 2/3 c
    vegetable oil
  • 1/2 c
    buttermilk
  • 1/2 c
    water
  • 1 tsp
    almond extract
  • 2
    eggs
  • 1 1/2 c
    sugar

How To Make mocha almond cake...

  • 1
    Heat oven to 350F. In a large bowl sift the first 6 ingredients.
  • 2
    Then add in the next 4 ingredients & mix well until smooth.
  • 3
    In a separate bowl beat the eggs until thick & foamy. Then gradually add in the sugar & continue to beat well.
  • 4
    Then fold into the batter & make sure not to over fold.
  • 5
    Then pour batter into 2 waxed paper lined 8-inch sqaure pans or one 13 x 9 inch oblong pan.
  • 6
    Bake for about 35 to 40 mins.

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