mississippi mud cake

Ingredients

• 1 cup crisco oil ( vegetable oil)
• 1 3/4 cups sugar
• 1/3 cup cocoa
• 1 1/2 cups flour
• 1 small can angel - flake coconut
• 4 - eggs, beaten
• 3 teaspoons vanilla
• 1 1/2 cups pecans, chopped
• Pinch - of salt
• 1 jar marshmallow creme (not the largest size jar, it's a bit much)
• ICING
• 1 1/2 sticks butter, melted
• 1/2 cup cocoa
• 1 pound box confectioners sugar
• 1/2 cup pecans, chopped (or less)
• 2 teaspoons vanilla
• Pinch - of salt
• 1 -3 tablespoon half and half (if needed to make icing spreadable)