drippy cake
Got this one from pinterest. Looks awesome. Inspired by: bigredkitchen.com
No Image
prep time
cook time
method
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yield
15 serving(s)
Ingredients
- 1 box yellow cake mix
- 1 can (15 ounce) cream of coconut
- 1 large can of sweetened condensed milk
- - whipped cream or cool whip
How To Make drippy cake
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Step 1In a 9x13" pan, bake the yellow cake mix as directed on the box.
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Step 2While the cake is cooling, poke holes all over the top.
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Step 3Next, combine the cream of coconut and sweetened condensed milk. Stir until thoroughly mixed, then pour over the cake.
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Step 4Once the cake has cooled, spread a layer of whipped cream or Cool Whip to the top. Refrigerate.
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Step 5Whipped Cream: Whip together 1 cup whipping cream with 1 packet Whip It until thick.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
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