Mini Crumble pumpkin spice muffins

misty russell


I came up with this recipe over the weekend! I wanted to make a crumble but relized I was out of regular oatmeal so I used flavored instant. My kids loved these :-)


★★★★★ 1 vote

10 Min
15 Min


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15 oz
pumpkin, canned or cooked
1 box
spice cake mix (not prepared)
3 Tbsp
sour cream
1 tsp
pumpkin pie spice
2 pkg
instant maple brown sugar oatmeal
1 tsp
2 Tbsp
cold cubed butter

How to Make Mini Crumble pumpkin spice muffins


  • 1Preheat oven to 350 degrees. Line mini muffin pan with liners.
  • 2With a fork mash instant oatmeal cinnamon and cold butter together making little crumbles. Seat aside.
  • 3On low speed mix pumpkin sour cream ,cake mix and pumpkin pie spice together until smooth.
  • 4Spoon muffin batter into liners filling half full. Take crumble gently pat down on top of batter. Bake for 15 minutes:)

Printable Recipe Card

About Mini Crumble pumpkin spice muffins

Course/Dish: Other Breakfast, Cakes
Other Tags: Quick & Easy, For Kids

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