mini crumble pumpkin spice muffins

Name: Mini Crumble pumpkin spice muffins
Prep time: 10 min
Cook time: 15 min
Ingredients: 15 ounce(s) pumpkin, canned or cooked; 1 box(es) spice cake mix (not prepared); 3 tablespoon(s) sour cream; 1 teaspoon(s) pumpkin pie spice; 2 package(s) instant maple brown sugar oatmeal; 1 teaspoon(s) cinnamon; 2 tablespoon(s) cold cubed butter

(1 RATING)

51 Pinches 1 Photo

misty russell

Blackwell, OK

Updated on Sep 25, 2012

I came up with this recipe over the weekend! I wanted to make a crumble but relized I was out of regular oatmeal so I used flavored instant. My kids loved these :-)

Rate

prep time 10 Min

cook time 15 Min

method ---

yield

Ingredients

15 ounces pumpkin, canned or cooked
1 box spice cake mix (not prepared)
3 tablespoons sour cream
1 teaspoon pumpkin pie spice
2 packages instant maple brown sugar oatmeal
1 teaspoon cinnamon
2 tablespoons cold cubed butter

How To Make mini crumble pumpkin spice muffins

Step 1

Preheat oven to 350 degrees. Line mini muffin pan with liners.

Step 2

With a fork mash instant oatmeal cinnamon and cold butter together making little crumbles. Seat aside.
Step 3

On low speed mix pumpkin sour cream ,cake mix and pumpkin pie spice together until smooth.
Step 4

Spoon muffin batter into liners filling half full. Take crumble gently pat down on top of batter. Bake for 15 minutes:)
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