Real Recipes From Real Home Cooks ®

milky way pound cake

(3 ratings)
Recipe by
Susan Hill
Martinez, CA

This cake is to die for! Weighs about 10 pounds when done!

(3 ratings)

Ingredients For milky way pound cake

  • 8-1 3/4 oz
    milky way candy bars (1- 14 oz bag of fun sized bars)
  • 1 c
  • 2 c
  • 4
  • 2 1/2 c
    sifted flour
  • 1/2 tsp
    baking soda
  • 1 1/4 c
  • 1 tsp
  • 1 c
    chopped nuts

How To Make milky way pound cake

  • 1
    Combine candy a 1/2 c butter in saucepan. Melt over low heat. Cream sugar with rem. 1/2 c butter. Add eggs, one at a time, beating well. Stir tog. flour and baking soda. Add alternately with buttermilk stirring until smooth. Add melted candy and mix well. Stir in vanilla and nuts. Pour into greased and floured bundt pan. Bake @ 350 degrees 75-80 minutes. cool and turn out onto plate. Drizzle with candy frosting.
  • 2
    Candy Icing: 3 fun-sized Milky Way candy bars (or 1- 20 oz bar) 1/2 c. butter 2 c sifted powdered sugar 1 tsp vanilla Milk Melt candy and butter in small saucepan. Add sugar and vanilla. Blend in just enough milk to spreading consistancy. Enjoy!

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