MILKY WAY CAKE

1
MiMi Marshall

By
@mimibel

My cousin learned to bake with this recipe. She's always laughed about how "we fatties" really need this!

Rating:

★★★★★ 1 vote

Comments:
Serves:
12-14
Prep:
25 Min
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 8
    1 3/4 oz bars milky way
  • 2 c
    sugar
  • 3 stick
    butter
  • 4
    eggs, well beaten
  • 2 1/2 c
    flour
  • 1/4 tsp
    baking soda
  • 1 1/4 c
    buttermilk
  • 1 tsp
    vanilla
  • 1 c
    pecans, chopped
  • ·
    powdered sugar

How to Make MILKY WAY CAKE

Step-by-Step

  1. Melt milky ways with 1 stick butter. Remove from stove and let cool. Cream remaining 2 sticks of butter with sugar. Add well beaten eggs and cooled chocolate mixture. Sift flour and baking soda together. Alternate flour and buttermilk to the batter, blending well. Then add vanilla and nuts. Grease and dust with powdered sugar 3 9" cake pans or 1 long 16" X 12" or 8" X 17" pan. Bake at 325° for 30-45 minutes.
  2. Icing:
  3. 2 1/2 cups sugar
    1 cup evaporated milk
    1 stick butter
    1 cup chopped pecans
    1 cup marshmallow cream
    1 (6-oz.) package of chocolate chips
  4. Combine sugar and evaporated milk. Cook to a soft ball stage. Remove from heat and add butter, marshmallow cream and chocolate chips, stirring until all ingredients have melted. PUT ON HOT CAKE. This is a great dessert that everyone will enjoy! Serves 12 to 14.

Printable Recipe Card

About MILKY WAY CAKE

Course/Dish: Cakes, Chocolate
Main Ingredient: Flour
Regional Style: American




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